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Chapter 100

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    ?

    Did you buy it with your own money?

    Hearing Lin Cheng's words, Xu Liang's first reaction was disbelief.

    Can a food delivery man buy a Porsche 911 on his own salary?

    Are you kidding me?

    The salary of a delivery worker, let alone a year, even if it is ten years, I am afraid that I cannot afford it.

    Maybe it was because he wanted Lin Cheng to make a fool of himself, Xu Liang blurted out instantly: "Impossible! How can you, a food delivery man, afford a Porsche 911 on your own?"

    Hearing this, before Lin Cheng could speak, Meng Yun was dissatisfied and said, "What's wrong with the food delivery? The food delivery has eaten your food. The car my family Lin Cheng bought with his own ability is none of your business?"

    What Meng Yun said directly made Xu Liang's face turn red.

    He originally wanted Lin Cheng to make a fool of himself, but who would have thought that Meng Yun would defend him in this way, which made Xu Liang feel a little embarrassed.

    As for Xu Yan, she didn't say anything.

    Xu Liang's performance just now made her feel a little dissatisfied.

    Even though she doesn't like the job of a delivery person, she should have the minimum quality, right?

    In her opinion, Xu Liang is not as calm as he said, on the contrary, he is a little too eager for quick success.

    Xu Liang didn't know, because his performance just now made his status in Xu Yan's mind drop a lot.

    Lin Cheng patted Meng Yun's shoulder lightly, and said with a smile: "Don't be angry, it's normal for brother Xu to have such thoughts. After all, this is a common problem of many people. Although I work in food delivery, it doesn't mean that I  I don¡¯t have a side job, I earned this car from my side job.¡±

    Meng Yun interjected: "Lin Cheng not only has a car, but also a villa worth six to seven million yuan!"

    Hearing this, Xu Yan seemed to think of something, she said in shock: "Yunyun, you and Xiaolin are already living together?"

    Hearing this, Meng Yun's face flushed red.

    She said angrily: "Mom, what are you thinking? When did I live with someone?"

    When Xu Yan heard this, she reassured and said, "It's fine if you don't have one."

    However, according to Meng Yungang's words, Xu Yan is very satisfied with Lin Cheng's financial strength. If her daughter is really with him, at least there will be no financial problems.

    She asked curiously: "Xiao Lin, can you satisfy Auntie's curiosity, what kind of side job is it that can earn so much money?"

    Lin Cheng smiled and said: "Actually, it's nothing. I like cultural relics more. I picked up a few leaks a while ago and earned tens of millions."

    Cultural relics?

    Hearing this, Xu Yan couldn't help but glanced at Xu Liang, and said, "What a coincidence, Xiao Xu is a cultural relic appraiser. The two of you have a common topic, so you should be able to chat!"

    Xu Liang smiled faintly, with a hint of arrogance flashing across his expression.

    As a professional appraiser of cultural relics, he has a great sense of superiority towards people like Lin Cheng who came out of nowhere.

    Although Lin Cheng just said that he has earned tens of millions by picking up leaks, so what?

    It can only be said that Lin Cheng is lucky!

    However, those who engage in antiques may say that their luck is always good?

    One shot, and the family may go bankrupt.

    At this moment, he finally found out where he was better than Lin Cheng.

    Xu Liang smiled faintly and said, "I didn't expect Brother Lin to still like antiques. How about this, I will introduce some seniors in the antique business to you when I have a chance. It is not advisable to work behind closed doors, and the antique business still needs more communication.  "

    Although Xu Liang's words were very polite, all of which seemed to be for your sake, his tone was full of condescension and teaching.

    In fact, he said this on purpose.

    In his opinion, Lin Cheng is just a young man, and irritability is a common problem of young people.

    As long as he provokes Lin Cheng with words, maybe he will lose control of his temper.

    At that time, it would be best to have a big fight. In this way, Lin Cheng's image in Xu Yan's eyes will definitely be ruined.

    Unfortunately, he still underestimated Lin Cheng.

    Compared with the sarcastic remarks he received in the usual takeaway, those words just now are just child's play.

    What's more, with Lin Cheng's ability in the appraisal of literary and entertainment, comparing with Xu Liang, a small cultural relic appraiser, is a self-deprecation.

    He just smiled and said, "Then thank you, Brother Lin."

    Hearing Lin Cheng's words, Xu Liang was taken aback for a moment, and then smiled awkwardly.

      He didn't expect that Lin Cheng wasn't angry, which made him look a little aggressive.

    At this moment, a waiter came over and asked Xu Liang respectfully: "Hi customer, may I have the meal now?"

    Xu Liang quickly said: "It's fine."

    After the waiter left, Xu Liang directly changed the subject and said: "Auntie, Meng Yun, I heard that today's chef is Mr. Albert, a Michelin three-star chef from France. Today we are lucky."

    I don't know whether it was intentional or not, Lin Cheng was ignored by Xu Liang.

    Xu Yan was surprised when she heard the words: "I have eaten a lot of Western food before, but this is the first time I have eaten the dishes of Michelin three-star chefs. This time I will have a good taste."

    Although Meng Yun didn't say anything on the surface, the eager look in her eyes still betrayed her thoughts.

    Seeing the change in Meng Yun's eyes, Lin Cheng was speechless.

    Unexpectedly, this old classmate of mine actually has the attribute of foodie.

    Soon, the food was served by the waiter.

    Fruit salad, seafood consomm¨¦, baked snails, and of course the most important steak.

    When the steak was on the table, the waiter specially introduced: "Customers, this is the Kobe Wagyu beef that has just been airlifted from Dongying. It was cooked by Mr. Albert, a three-star Michelin chef. Please taste it."

    Looking at the exquisite food on the table, Meng Yun's eyes almost went straight.

    Lin Cheng, on the other hand, gave Xu Liang a sympathetic look. This buddy definitely spent a lot of money for this treat.

    Among other things, the value of these few plates of Kobe Wagyu is estimated to be tens of thousands of yuan!

    From his eyes, he can naturally see that this is the top A5 top Wagyu beef. Wagyu beef of this quality can easily be sold at a sky-high price of several thousand yuan per kilogram.

    Lin Cheng cut a small piece and tasted it carefully.

    The moment the beef entered his mouth, his eyes lit up instantly.

    As expected of the top-notch ingredients, the original tenderness is really hard to describe in words.

    After being cooked by the chef, with light chewing, the mouth is full of thick gravy, and there is still a hint of sweetness in the gravy. After swallowing, there is still a hint of aroma between the teeth and cheeks.

    tasty!

    Lin Cheng secretly sighed in his heart, but if he cooks it, the taste will be better.

    Next, after tasting a few more dishes, Lin Cheng nodded lightly.

    Although these dishes are not as amazing as steak, they are all good. It can be seen that the chef still has two brushes. No wonder he can become a Michelin three-star chef.

    At this moment, Meng Yun suddenly put down the knife and fork, and said intoxicatedly: "It's delicious, it would be great if I could meet that chef Albert." (Remember the website website: www.hlnovel.  com
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