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Volume 1, Chapter 90: Forget the truth?  See Niu Wangge's...

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    Today, the two of them each rode a strong horse behind them. Well, these two horses were naturally sponsored by my uncle. They were temporarily loaned to the two bodyguards to save them from having to worry about it when they went out for spring hunting.  The two generals could only eat ashes and stare from behind.  Because my uncle is not well-off, one of these two strong horses is his own mount. However, he does not need to travel far during this period, so he has not used them yet, so he temporarily lent them to my loyal friend.  Servant bodyguard. ????????????????????????????????????????????????????????? Otherwise, if I cannot get even four strong horses together, I cannot wait till I go to the battlefield, and the generals following him will have to borrow horses from others to use as mounts.  However, I believe that it will no longer be necessary soon, because I will definitely let these two bastards Changsun Anye and Changsun Heng'an spit out everything that belongs to me.  But now the expressions of these two brave and fierce family members are really a bit ugly, which reminds people of patients with constipation who are sitting upright in the outpatient clinic.  "Hey, hey, why are you two looking like this? Are you unwilling to accompany me on a spring hunt?" I turned around and said angrily.  "How is it possible? This is an honor for you guys, but the problem is, sir, will this thing leak out?" Li Yuanfang cried with a sad face, raised his finger, and pointed at the device hanging on his horse.  On the jar in the bamboo basket.  "What are you afraid of? Isn't it just a jar of bean curd? If I don't hang on your horse, why don't I hang on my master's horse?" I had a headache. I didn't expect these two guys to be so sensitive to the smell.  , when I asked these two guys to go to the kitchen to get it, their faces were green and white, and they looked like men could vomit.  "Oh, even if the little one risks his life, he will never break it." Li Yuanfang could only say dejectedly.  Next to him, Liu Yantian kept wiping the sweat from his forehead with a look of joy on his face. This loyal servant must be glad that this thing was not hanging on his horse.  Forget it, I didn¡¯t bother to pay attention to these two guys and continued to drive forward quickly.  After walking along the broad road for about Zhuxiang's time, he finally detoured out of Luoyang City and arrived at the agreed gathering point. At this moment, a lot of knights had gathered there, and there were a lot of men and women.  Moreover, there were many noble disciples who came with their own soldiers and servants.  ¡ª¡ª¡ª¡ª¡ª¡ª¡ª¡ª¡ª¡ª¡ª¡ª¡ª¡ª¡ª¡ª¡ª¡ª After seeing this scene, I couldn¡¯t help but take a breath. Girl, it seems that the Li brothers are really capable.  There are really many children.  Fortunately, there are quite a few acquaintances here today. In addition to the Li family brothers and sisters, there are Yang Shidao, the son of King Guande Yang Xiong, my good buddy Liu Hongji, and Chai Shao and Tang who we met at the birthday party of King Guande that day.  Thrifty.  "Brother, you are finally here, haha, we will set off in a quarter of an hour tonight." Li Jiancheng, the eldest son of Li, continued to maintain his suave style, holding a rein in one hand and a fan in the other.  , this guy wants to make up the gentle beast to the end.  "I've met Brother Jiancheng. I came a little late this morning because I had to prepare some things, but I finally managed to catch up." I smiled and saluted the gentle beast leader, and then explained with a smile.  .  "Oh? I wonder what new gadgets my brother has prepared?" Li Jiancheng asked curiously.  I raised my finger and pointed to a small bamboo basket hanging on Li Yuanfang¡¯s horse behind me. Inside the bamboo basket was a jar, and inside the jar was a kind of delicacy with a peculiar smell: fermented bean curd.  Well, through my own hands and guidance, I have made fermented bean curd, a delicious food accompaniment.  I brought it here today, naturally, to let Li Yaoguang see my master's craftsmanship, and to smoke this girl who is always against me, to let her know that I always do what I say, and when I think of this girl being tofu  He looked like he was rolling his eyes because of the smoke, and I felt like I had drank cold water in the dog days of summer. It felt so good!  "What is that?" After Li Yaoguang greeted my sister, he couldn't help but curiously came over and asked.  "Of course it's the delicious food I promised you, and I want you to taste it." I tried hard to make the muscles on my face look more serious, and said with a gentle smile like a gentleman.  "Is this the fermented bean curd you mentioned?" Li Yaoguang was very smart and thought of the correct answer at once.  The girl next to me had a look of fear on her face and pulled Li Yaoguang.  "It stinks, don't try it." "Yes, this is fermented bean curd." I glared covertly.  Take a look at Niu Wangge¡¯s girl.  He nodded to Li Yaoguang, his expression continued to be harmonious. The famous foodie next to him, Li Xuanba, a lightweight foodie who ate roast duck at my house and could even eat the duck rack with the skin and meat removed, was very impressed.  The radiant one came closer.  "What delicious food can make meWant to taste it?  " "Don't worry, you two will definitely taste this delicious food in a while.  "The corners of my mouth curled up in an evil arc of shame. Not everyone can adapt to smelly food, and the taste of each kind of smelly food is very unique, just like some people are willing to eat it.  Stinky salted fish, but I don¡¯t have the slightest appetite for stinky fermented bean curd. I love fermented fermented bean curd, but I think the fermented fermented fermented bean curd tastes terrible. And this time, I made it with special ingredients. It¡¯s absolutely delicious.  It is a heavy-flavored one. It has such a strong smell. Not to mention Li Yuanfang and Liu Yantian, two loyal servants who have never smelled fermented bean curd before. Even I, who has been tested for a long time, can't stand it. I won't be able to kill you.  , my name is written backwards. However, it tastes really good, with a deep salty aroma. It is really good for porridge and steamed buns. For breakfast this morning, I only used a small plate of fermented bean curd.  A big bowl of wheat porridge. However, when I was eating breakfast, I simply avoided strangers. Even my sister hid outside the courtyard with a tragic expression as if she could kill me. "It's really that bad."  Does it stink?  "After hearing the story of my irresponsible girl, Li Yaoguang couldn't help but glared at me suspiciously. Of course, I will not be exposed at this time, and continued to greet the group of friends with a smile. Liu Hongji took his iron  My buddy Xue Wanche is also here. These two future warriors of the Tang Dynasty are wearing tight-fitting clothes and close-fitting leather armor to protect their chest and abdomen. Not only are they holding knives and bows, they even point to spears. Uh, no, they should be called Ma Shucai.  Yes, this kind of horse fighting weapon can not only be used by generals to charge directly, but also wielded for close combat. But to successfully build a horse weapon, not only the materials must be carefully selected, but also it takes three years.  The success rate is only 40%, so the cost is astonishingly high. Therefore, since the Han and Tang Dynasties, the generals who were born in aristocratic families must have been well trained.  After that, without long-term training, I am afraid that at most it will be like a Western medieval knight, and it will be done with one shot. It is impossible to continue to use this object to slash and stab after sprinting. After all, it is such a high-tech, high-cost level.  A cold weapon cannot be designed just to kill one enemy ¡ª¡ª¡ª¡ª¡ª¡ª¡ª¡ª¡ª¡ª¡ª¡ª PS: Updated, everyone, please wait, I will continue writing, remember to vote.
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