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Text Chapter 171 Performance Food

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    What, this three-dollar thing actually has thorns picked out?  No, this is not just a nitpick.  //High-speed update//"The most essential part has been ignored", this is a slap in the face, and it is rejected directly!  Shanshuiyuan has been in business for so many years, and this challenging rule has been established for so many years. There has never been a person so powerful and domineering, right?  At this time, not to mention Chen Kejun was dumbfounded, everyone present was deeply shocked.  Even the waiter didn't wake up for a while. After a while, he recovered from his daze and asked professionally: "Sir, if you have any dissatisfaction, please tell us in detail so that we can tell you."  Mr. Yang reported. "Mr. Yang?"  Chen Keyi was a little stunned: Isn't the boss here called Mr. Jin?  "Mr. Yang is the chef here." Chen Kejun explained to Chen Keyi in a very soft voice.  This surprised Chen Keyi: Generally speaking, chefs are usually called "master". If they are very high-level chefs with a very transcendent status, they are also called "sir" to show respect.  Now, this person is called Mr. Yang, which is huge. Not only does he have a high status, but he also obviously has shares.  In an occasion like Shanshuiyuan, even the top young masters would find it difficult to get involved, but he was able to get a share of the shares No wonder people say it was Jin Sanye who worked so hard to invite him.  To be treated like this, he must be an extraordinary person.  And he has also proved that he has such capital. Over the years, he has accepted countless challenges, and he has always performed perfectly, making people speechless, unable to pick out any mistakes, and never made any mistakes.  Unexpectedly, today, a three-dollar snack would be completely overturned by someone saying, "The most essential part is not grasped" "Then please help me bring one sentence to Mr. Yang, just one sentence. Three big guns  How did you come up with this name?" Chen Keyi's words left everyone confused.  After the waiter was stunned for a moment, he bowed his head and said, "Okay, I will bring it to you. Please wait a moment, sir." After saying that, he walked out and reported to Mr. Yang.  "What are you talking about?" Chen Kejun felt that this was nonsense. How did the name of this snack have anything to do with whether the dish was good or not?  Could it be that.  The thorn in your side is that you didn't choose a good name?  Chen Keyi smiled slightly and said: "If he understands where the name Sanda Pao comes from, he will know that he is wrong." What does this mean?  Everyone still shook their heads, indicating that they didn't understand.  "Who picked the fault?" At this moment, a voice suddenly came from outside the door. Chen Keyi turned his head and saw a middle-aged man walking in.  He has a medium build, and there is nothing special about him at first glance, but upon closer inspection.  His eyes were bright and sharp.  Chen Keyi noticed that there were calluses on his hands.  There are also some burn marks, which are very small and not very noticeable unless you notice them carefully.  It's not easy to notice.  "Mr. Yang is here." Everyone present was very polite.  Firstly, everyone knows the importance of this chef in Shanshuiyuan; secondly, they really admire his cooking skills.  People with real abilities.  Always be recognized and respected by others.  "Which friend picked out the problem?" Mr. Yang's voice was full of energy. At first glance, it sounded like he was yelling.  Chen Kejun¡¯s heart skipped a beat: Could it be that he came to raise an army to question the perpetrators?  He is the golden sign here, but he has an amazing right to speak. If he is unhappy and says something, it is not a joke, and he will never think about eating and drinking on his own in the future.  The most important thing is that the truth is on his side. We are making unreasonable troubles. If the news reaches the ears of Mr. Jin San, he will naturally support him. Maybe he will also cancel his VIP qualification and stop doing his business.  With Jin Sanye¡¯s personality and courage, this kind of thing is definitely possible.  Others would not say he was wrong, but would praise him, making me look like a joke.  In this noble family¡¯s circle, there are its own rules.  There is nothing wrong with being unreasonable, but if you are unreasonable, you will become a loner.  "My brother is joking, don't take it to heart, Mr. Yang." Chen Kejun said with a smile, and then picked up a glass of wine: "Here, let's go one by one." Mr. Yang did not pick up the wine glass, but just asked: "Who is it?  Brother?" He asked this, but in fact, his eyes swept across the table and had already locked onto the unfamiliar face of Chen Keyi.  "Hello, let me introduce myself. I am Chen Keyi. This dish is mine and I picked the thorns." Chen Keyi stood up calmly and faced the solemn-looking middle-aged man.  "It's you who picked the thorn"??  Mr. Yang looked expressionlessly at Chen Keyi and asked, "The most essential part of this dish has been ignored."  Is this what you said?  "In an instant, the atmosphere in the hall was a little solemn. "Yes.  "Chen Keyi nodded lightly without flinching. "Mr. Yang, don't listen to his nonsense. What does he know? He's just joking.  Seeing the atmosphere, Chen Kejun was afraid that sparks would spark, so he quickly stepped forward to smooth things over: "Brother, hurry up and have a drink with Mr. Yang and apologize."  It's not a big deal, we were just joking.  " Chen Keyi didn't speak, had no head, and still had such a calm expression. This made Chen Kejun as anxious as an ant on a hot pot. He thought to himself that this guy didn't know the importance and was as stubborn as his father. So, he again  He turned to Mr. Yang and said, "Mr. Yang, you don't have to be as knowledgeable as young people. How can he know anything?  " Several young men present, as well as the accompanying female celebrities, all focused their eyes on Chen Keyi, thinking that this time there was something exciting to see. This kid is new here and is eager to be in the limelight. He is afraid that he will make a joke. " Wrong  , he understands it very well.  "Mr. Yang suddenly stretched out his hand and held Chen Keyi's hand tightly: "Young man, you are the first one to pick out the thorns. You are right. I ignored the most essential part of this snack.  " As soon as these words came out, the whole audience was stunned. Chen Kejun even reached out and dug his ears to confirm that he heard correctly. " What's going on? The situation suddenly turned around? " This what's going on?  Mr. Yang, are you kidding us?  " "Would I make fun of my own failures?  Mr. Yang said seriously: "But if you are wrong, you are wrong. You cannot turn a blind eye. I have indeed lost the most essential part of these three cannons."  " Having said this, he looked at Chen Keyi again: "However, I still ask you to point out where I went wrong.  "This is the last test for Chen Keyi." "Why isn't this snack called glutinous rice dumplings or sugar-oiled glutinous rice cake? Why should it be named Sandapao?"  Because during the production process, you need to place a steel plate on the chopping board, throw the glutinous rice cakes hard on the chopping board, vibrate and make a metallic sound, and make three "bang bang bang" sounds, then throw it into the basket of sesame seeds and soybean flour, and finally pick it up.  Transfer to a plate and drizzle with brown sugar sauce.  " Chen Keyi said: "Three Cannons got their name from this. One thing that distinguishes it from all snacks is that it is unique and a "performance" delicacy. This is its most essence.  If you prepare the snack in the kitchen and then serve it, it will lose its most essential charm.  "Everyone was dumbfounded when they heard: Performance-style delicaciessounds weird. "Yes, I remember that when I was a child, I watched the lantern festival, and the shop selling three cannons was always full of people, watching the master throw the cannons.  The ground banged, like a firecracker.  The female star from Rongcheng patted her forehead lightly and said, "It's just that I only focused on eating and ignored this."  Speaking of which, I haven't been back to my hometown for many years and haven't seen such a performance.  "Haha, I will perform it for you now, and then Brother Chen will judge it."  " Mr. Yang called the waiter and asked someone to bring in a chopping board, a bamboo bowl filled with sesame and soybean flour, and a hot pot. In the pot was steamed glutinous rice cake. Mr. Yang stepped forward and put on his plastic gloves.  , took out a glutinous rice cake from the pot, broke it into three even small pieces with extremely delicate techniques, and threw it hard into the center of the chopping board. Everyone only heard three "bang bang bang" sounds. When they looked again, the three pieces of glutinous rice cake had already flown away.  At the same time, Mr. Yang had already grabbed the glutinous rice cake from the pot and divided it into three pieces. There were three "bang bang bang" sounds For a moment, he only heard the banging sound like a firecracker, and saw in his eyes  The glutinous rice cakes kept flying towards the bamboo basket, which was dazzling. Only then did I understand what performance-type food is. You can imagine how eye-catching this kind of performance would be in a lively and festive occasion like the lantern festival.  Amidst the sound of admiration, Mr. Yang took out all the glutinous rice cakes from the bamboo basket, put three on a plate, poured brown sugar juice on it, and handed one portion to Chen Keyi personally, while the rest were delivered to the table by the waiter.  Everyone is very interested and can¡¯t wait to start. It¡¯s strange that it tastes the same as before, but because of the psychological factors after watching this wonderful performance, it feels better than before.  The taste has improved, as if it has been upgraded to a higher level. As the same saying goes, no matter what you do, you need packaging. The same content, but different publicity, will result in different results. "Now you comment on it, how is my craft?  " "Perfect, impeccable.  "Chen Keyi gave a thumbs up: "It's really super cool."??.  " "It's embarrassing to say that as a person who comes from Rongcheng, I have almost forgotten the essence of Rongcheng snacks.  "Mr. Yang sighed. "What, are you from Rongcheng?  Then we are fellow villagers.  " As the saying goes, when a fellow villager meets a fellow villager, tears well up in his eyes. Chen Keyi suddenly felt a lot more friendly. " Rongcheng has delicious food and famous chefs, but across the country, he can't always enter the top circles.  "Chen Keyi said: "Mr. Yang has made a name for himself by setting up a stage here, integrating all four major cuisines.  Such a talent is absolutely second to none, I'm afraid I won't be able to find a second one.  " "That's ridiculous, there is someone much better than me.  "Mr. Yang sighed: "To be honest, from my debut to now, my talent has always been praised by the industry, which is said to be once in fifty years.  I'm a little proud of it too.  But a while ago, when I was on the phone with my father, I was told by my father that he had found a good talent that was rare in a century and wanted to take him on as a closed disciple, but he was rejected" (To be continued.)
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